Bird song cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Icing: butter (pasteurized sweet cream), condensed milk, dark truffle (vegetable oils (may contain one or more following: soybean, cottonseed, hydrogenated palm, palm, palm kernel), vanillin (an artificial flavor) BHA (an antioxidant). Souffle: whipped topping (water, partially hydrated vegetable oil (contains one or more: coconut oil, cottonseed oil, palm oil, soybean oil), milk, gelatin, agar-agar, vanilla, brandy.