Praga cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar). Icing: butter, (pasteurized sweet cream), condensed milk (milk, sugar), cocoa, prunes, dark truffle (sugar, vegetable oils (may contain one or more following: soybean, cottonseed, hydrogenated palm, palm, palm kernel), cocoa powder (processed with alkali), nonfat dry milk, sorbitar tristearate, lecithin (an emulsifier), vanillin (an artificial flavor) BHA (an antioxidant), glysol, water, alcohol, natural and artificial flavor, caramel color, brandy.