Variety of pastry-like gingerbread that contains raisins, milk chocolate frosting, white chocolate frosting, and variety of nuts.


Whole wheat flour (wheat flour bleached, malted barley flour, enrichment ( niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, whole eggs, salt, baking powder( corn starch, sodium bicarbonate, sodium aluminum, mono calcium phosphate), butter ( pasteurized sweet cream), sour cream (pasteurized cream), vanillin, non-dairy whipped topping : water, hydrogenated veg. oil (palm, palm kernel, coconut and/or cottonseed, sugar, corn syrup. Contains less then 2 % of the following: carbohydrate gum, polysorbate 60, natural and artificial flavor, sodium sterol lactylate, mono and diglycerides, salt, disodium phosphate, soy lecithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotene, contained with chocolate chip or poppy seed or almonds or lemon or blueberry.
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