Our Cake: Lady Whim
Lady Whim
$29.99
$29.99
$34.99
$16.50
$6.00
Introducing our newest creation, the “Lady Whim” cake, crafted especially for true gourmets. If you’re a lover of delicious sweets, then this cake is tailor-made for you! A layer of meringue and cashew nuts is delicately sandwiched between tender vanilla layers soaked in caramel syrup. The delicate caramel cream perfectly binds this sweet perfection together. Beautiful both inside and out, this cake is sure to satisfy any craving.
*Please Call to Confirm Cake Availability
Eggs, Sugar, WHEAT FLOUR, BLEACHED, ENRICHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), Non Dairy Whip (Water, High fructose corn syrup, Hydrogenated vegetable oil contains less than 2% of the following: *Sodium caseinate (a milk derivative), Dextrose, Artificial flavor, Polysorbate 60, Sorbitan monostearate, Guar gum, Xanthan gum, Colored with turmeric and Annatto extracts.),Butter (pasteurized cream, natural flavoring), Milk Based Caramel (Milk, Sugar),Eggs White, Sugar, Cashew, Syrup (water, sugar), Dark Chocolate (Unsweetened Chocolate, Sugar, Cocoa Butter, SOY lecithin, Natural Vanilla Flavor), Cocoa Powder.
This treat contains: Wheat, Eggs.
Key flavor: Cashew, Caramel.
Serves: 12-16 people.
Diameter: 8 inches .
Height: approx. 4 inches.
Cake may be stored for up to 3-4 days in the refrigerator in an airtight container. For best results, we recommend removing the cake from the refrigerator 30 minutes before serving. Sliced and enjoy the cake! Have a left over? No worries! The leftovers could be freezed in an airtight container in the freezer for up to 3 months.